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Ahlmanns

Our  fine dining restaurant. Modern cuisine, framed with history. A harmoniously delicious force field.

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Ahlmanns

In our fine-dining restaurant, we spoil our guests with culinary experiences that touch all the senses. Down-to-earth, seasonal and creative, our chef de cuisine Lasse Knickrehm concentrates on the essentials. Ideas are thought through in the team and result in well-rounded and harmonious menus. The chef always wants to surprise his guests.

Years of experience with regional suppliers guarantee high product quality – the basis for freshness and excellent taste.

Let yourself be enchanted by the culinary delights. Enjoy the friendly and relaxed atmosphere in the historic, classic ambience of our villa. In good weather, the spacious outdoor terrace offers a wide view of the park down to the Kiel Fjord.

Our Ahlmanns in the media

We are delighted that the trade press has visited us many times over the past year and published insights into the quality of the cuisine, service and ambience. Our awards reflect the passion, dedication and skill of our team.

Discover an overview of our current reviews in the following section and be inspired by the awards that distinguish our restaurant as a culinary hotspot.

The renowned GUSTO guide has awarded our kitchen performance with 8 “Gusto pans”. For ambience, service and equipment, we also received the highest rating of 3 forks.

Gault&Millau awards our Ahlmanns 3 out of 5 toques. “On the Kiel Fjord, Lasse Knickrehm cooks fine, creative and independent compositions with a focus on fish and vegetables at a high level in a historic banker’s villa.” A wonderful praise for the creative signature and dedication of our kitchen team.

In addition to our excellent rating of 2.5 points in the prestigious restaurant guide “Der Feinschmecker”, we are pleased to receive a special award for our chef Lasse Knickrehm: As “Rising Star of the Year 2024”, he impressively proves that Ahlmanns is one of the most exciting fine dining addresses in Germany.

The Varta Guide has honoured us with 3 diamonds and the “Star Tip” award – a symbol of excellence in cuisine and service.

In the Schlemmer Atlas we were rated with 3.5 wooden spoons. Basic products, creativity, quality of preparation, wines, service and atmosphere were highlighted. (Maximum rating: 5 wooden spoons)

Falstaff, the leading wine and gourmet journal, rates us with 88 out of 100 points and 2 out of 4 forks. Food, service, ambience and the excellent wine selection were highlighted.

Wednesday to Saturday from 6.30 p.m.

We accept last reservations at 8:30 p.m.

 

For reservations please contact us

via phone: 0431 88 11 0

via e-mail: ahlmanns@kieler-kaufmann.de

For same day reservations please call us.

For a group of six people or more we kindly ask you to choose the same courses for everyone. Thank you for your understanding.

20.04.2025 – 29.04.2025

22.06.2025 – 01.07.2025

27.07.2025 – 19.08.2025

19.10.2025 – 04.11.2025